Saturday, August 23, 2014

~ Luncheon / Bridal Luncheon ~

~ Smoked Trout Eggs Benedict with Home Fries and Fresh Asparagus (pictured right)

~ Fresh Baked Quiche with Cheese Grits and Fresh Fruit

~ Salad Trio: Homemade Chicken Salad, Sweet Potato Salad, Shrimp Couscous

~ Grilled Salmon over Sweet and Sour Cucumber, Tomato Salad

~ Duck Confit with Green Bean and Roast Potato Salad

Price: $16 per person 
Includes: Tea/Lemonade, Bitesize Dessert
 
 *ADVISORY: THE CONSUMPTION OF RAW OR UNDERCOOKED FOODS SUCH AS MEAT, POULTRY, FISH, SHELLFISH, AND EGGS WHICH MAY CONTAIN HARMFUL BACTERIA, MAY CAUSE SERIOUS ILLNESS OR DEATH.
 

      

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